In the media

RECENT NEWS AND HIGHLIGHTS FROM ZEALONG TEA ESTATE
Covid-19 – A message from Zealong
Dear friends of Zealong, 2020 is destined to be an extraordinary year. Last year, we were planning a variety of
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Zealong wins Gourmet French award
GOURMET FRENCH AWARDS MARK A DECADE OF NEW ZEALAND-GROWN TEA PARIS, FRANCE: Waikato’s Zealong Tea Estate has been presented with
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Harvest Time at Zealong Tea Estate – Coast & Country News
Reporter Catherine Fry paid us a visit during our recent harvest season, and interviewed our R&D Manager, Fabien. Read the
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Zealong Feature and Tea Cocktails in Nourish Magazine
Zealong Tea Estate was featured in the Summer 2018 issue of Nourish Magazine, followed by some delicious Zealong cocktail and
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Home Grown Perfection
NZBusiness Magazine has a feature on Zealong's export story in their August 2018 issue, sharing how we are taking New
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RadioLIVE Interview
RadioLIVE interviewed our Marketing Manager Sen Kong this morning on their Home & Garden show. Listen to the interview here.
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Nourish Zealong Tea Shortbread
Nourish magazine included this beautiful shortbread recipe, made using Zealong's Own Grey tea, in their Winter 2018 issue. See the
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Zealong at Fieldays
For the first time, the Zealong team has been at Fieldays, showcasing our a one-of-a-kind tea farm machine, and sharing
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Friends & Customers of Zealong

In response to the latest alert levels for Covid-19 announced by the New Zealand Government, our tea estate is closed to the public. Zealong has been deemed an essential business and we are grateful that we can continue producing and supplying our New-Zealand grown certified organic teas. 

Free contactless delivery is provided at this time through our couriers, who are also an essential service. We sincerely hope that enjoying our teas will help alleviate feelings of anxiety in these uncertain times. 
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